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JM-805

Head Cutting & Gutting

Main Benefits

  • Multi-species.
  • Wide working range.
  • Precise straight head cut.
  • Corte recto.
  • Eliminates heavy-duty work.
  • Ergonomic design and safe handling.
  • Easy maintenance and cleaning.
  • Stainless steel.
  • CE marking.

This machine processes...

Hake, Atlantic mackerel and other morphologically similar species.

The  JOSMAR JM-805 Head Cutting & Gutting Machine (nobbing machine) has been designed for processing efficiently different fish species, both onboard fishing vessels and onshore factories.

Specifications:

  • Applications: Atlantic mackerel, hake, and morphologically similar species.
  • Throughput rate: 120 fish/min.
  • Working range: From 200 up to 400 mm of total length.
  • Fish thickness:  70 mm.
  • Knife: Ø 273 mm.
  • Type of cut:  Straight.
  • Manufacture: Robust design in AISI-316 stainless steel.
  • Safety: Provided with an emergency stop device. The machine complies with CE quality and safety regulations.
  • Operators: Up to 4 persons.

 

Optional equipment:

  • Vacuum gutting system:
    • Guts collection and accumulation tank equipped with a cleaning system.
    • Pump and vacuum pump can be integrated with the machine chassis or separated.
  • Working platform: Adjustable in height according to the installation needs.

JM-805-x4-operarios-lr.png

 

The main feature of the JOSMAR JM-805 Head Cutting and Gutting machine is its simple operation.

  • The fish is placed in the bucket of the transport bucket, with the head towards the operator and the belly towards the cutting knife.

  • The machine has a guiding device that allows the operator to position the fish precisely where the knife will cut the head.

  • Next, the fish is carried by the conveyor belt in a controlled way to the rotating knife, where a straight and precise cut is performed, and the head is separated from the fish trunk.

  • The head-cutting is adjustable according to the species and size of the fish.

  • The machine has a system for blocking and holding the fish during the heading. The device consists of a  polyurethane toothed belt, whose position is adjusted to the thickness of the fish, holding it in place during the cutting.

  • Fish head falls through a chute, and the conveyor carries the fish trunk towards the gutting section of the machine.

  • A team of 4 operators can head off with this model between 120 fish per minute as long as the operator has a continuous feed to this workstation.

  • Its ergonomic design allows operating this machine easily and safely.

  • A robust machine that allows a reliably work in demanding environments such as onboard fish processing plants.

 

OPTIONAL VACUUM KIT

  • The gutting system is an optional system. It is equipped with a vacuum system to suck up the guts. When the fish trunk arrives at the guts extraction point, the vacuum sucking system is activated by means of a mechanical device.
  • The guts are sucked through a pipe placed just in front of the open belly cavity of the fish. The pipe is connected with the accumulation tank.
  • The guts collection and accumulation tank is equipped with a cleaning system. When the tank is full, a pilot lights up, the machine stops and the accumulated guts are emptied through a hatch and a drain valve.
  • The vacuum is generated by a vacuum pump, which is connected to the guts collecting tank.
  • Optionally the vacuum kit: pump and vacuum tank;  can be placed separated from the machine. The “Vacuum kit split version” avoid the pump noise in the fish processing area, and accumulate and discharge the guts in the right location.

 

 

 

JM-805 HEAD CUTTING & GUTTING | NOBBING MACHINE
Throughput rate (*):120 fish/min.
Type of cut:Straight.
Working range:From 200 up to 400 mm of total length.
Max. thickness:70 mm.
Knife:Ø 273 mm.
Distance between flights:102 mm.
Length of loading area:3200 mm.
Operators:Up to 4 persons.
APPOX. DIMENSIONS
Measures (LxWxH):4435 x 969 x 1250 mm.
Packaging (LxWxH):4700 x 1250 x 1500 mm.
Net weight:325 kg.
Gross weight:410 Kg.
MATERIALS
Housing and structure:Aisi-316 stainless steel, corrosion-resistant materials and food-grade.
Knife:Special high-strength steel.
CONSUMPTION
Water:4 l/min.
Water pressure:2-3 bar.
VACUUM SUCTION SYSTEM
Vacuum kit:Optional.
Guts accumulation tank.Optional
Vacuum pump.
Drive:
Power:
Electricity:
Optional.
Electric motor.
5,50 kW
3x400V+N+PE/50 Hz.
ELECTRIC VERSION – MODEL JM-805-E
Machine drive:Electric motors (conveyor & knife).
Total power.0,60 kW
Electricity:3x400V+N+PE/50 Hz
HYDRAULIC VERSION – MODEL JM-805-H
Machine drive:Hydraulic motors (conveyor & knife).
Hydraulic oil flow:28 l/min.
Max. operating pressure:85 bar.
INCLUDED COMPLEMENTS
Fish feeding tray.Included in scope of supply.
(*) Depending on the fish condition and the skill of the operators.

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